Of course this was my Japanese class's 'field trip.' We just have so much fun!
I loved hearing Jun-yi speak Chinese to the waitress/owners. She has such a pretty voice, it sounds so educated and cultured (compared to the waitress's voice).
Spicy beef.
My personal favorite, shrimp. They are so quickly deep fried, that you can eat the shell! Freaky, but good. And those little fried bits? Amazing on rice.
This was also really good. There was an odd (to me) Chinese mushroom bit in it (not the classical mushroom shape Americans think of), that I found very good. It was really a unique chewy consistency. It's the darker-colored stuff that looks like it might be seaweed.
And the best part? Jun-yi paid for all of this! Thank you, Jun-yi! She is such a great friend. I am happy to report that they aren't leaving for awhile, like so many of the folks who came in the same time as we did.
I met her when I had put William in on-base kindergarten. I am so thankful I did that, as I met 2 really great friends that way! Then, Jun-yi introduced me to our Japanese teacher, Reina, who is such a special person, too. It's the friendship that keeps giving and giving.
Next time, it's MY turn to buy lunch! :)
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